Buffalo Wings


Either the greatest invention of all time or... wait, there isn't a second option.


Authentically awesome and hall-of-fame bound. Award-winning Buffalo, New York-style wings spun fresh in your favorite Buffalo Wild Wings® sauce or dry seasoning.

Traditional Buffalo Wings
  1. Salt & Vinegar Seasoning

    Salt & Vinegar 

    With this seasoning, it's all in the name.

  2. Sweet BBQ Sauce

    Sweet BBQ

    Traditional BBQ sauce: Satisfyingly sweet.

  3. Lemon Pepper 

    Pucker up citrus seasoning with a pinch of pepper.

  4. Teriyaki Sauce


    Terrifically tasty teriyaki sauce.

  5. Mild Sauce


    Classic wing sauce: High flavor, low heat.

  6. Parmesan Garlic Sauce

    Parmesan Garlic

    Roasted garlic and parmesan sauce with Italian herbs.

  7. Medium Sauce


    Classic wing sauce: Comfortably hot.

  8. Chipotle BBQ Seasoning

    Chipotle BBQ 

    Fire-roasted chipotle pepper & BBQ flavors.

  9. Honey BBQ Sauce

    Honey BBQ

    A sweet, sassy sauce: Savor the flavor.

  10. Buffalo Seasoning


    Classic heat and soothing buttery seasoning.

  11. Spicy Garlic Sauce

    Spicy Garlic

    A tasty, spicy, garlicky good sauce.

  12. Jammin Jalapeno Sauce

    Jammin' Jalapeño

    Spicy jalapeños, blended with a touch of tequila and hint of lime. Sweet heat.

  13. Asian Zing Sauce

    Asian Zing

    Sweet meets heat: A chili pepper, soy and ginger sauce.

  14. Desert Heat Seasoning

    Desert Heat

    Smokey, sweet and chili pepper seasoning.

  15. Caribbean Jerk Sauce

    Caribbean Jerk

    Red peppers you love, island spices you crave: An exotic, delicious sauce. 

  16. Thai Curry Sauce

    Thai Curry

    Herbs and spices combined with sweet chilies and a touch of curry flavor.

  17. Hot Sauce


    Classic wing sauce: Delicious flavor, exhilarating heat.

  18. Mango Habanero Sauce

    Mango Habanero

    Feel the burn, savor the sweet: Two sensations, one sauce.

  19. Blazin Sauce


    Keep away from your eyes, pets, children: The hottest sauce we got.

Sauce Hotness Scale